Labor Control for Fast Food Restaurant Managers - 3 Angebote vergleichen
Bester Preis: € 2,37 (vom 07.07.2016)1
Labor Control for Fast Food Restaurant Managers (2014)
EN NW EB DLISBN: 9781312359420 bzw. 1312359420, in Englisch, Lulu.com, Lulu.com, Lulu.com, neu, E-Book, elektronischer Download.
Lieferung aus: Deutschland, in-stock.
I have spent the past 20 years of my working life in the fast-food industry in every position, from crew to General Manager. Over the course of those many years I have had the luxury of working with and working for some great managers, but they have all had a basic understanding of how to control their labor costs. This book is the result of many months spent taking notes and looking at controlling labor costs from many different perspectives. If you are one of the many managers out there who are having trouble controlling their labor costs then worry no more. It is time to actually make your bonus! Stop pulling your hair out and finally discover the secret to controlling your labor costs. After reading this book you will finally have a complete understanding of how to control your labor costs. The truth will allude you no more.
I have spent the past 20 years of my working life in the fast-food industry in every position, from crew to General Manager. Over the course of those many years I have had the luxury of working with and working for some great managers, but they have all had a basic understanding of how to control their labor costs. This book is the result of many months spent taking notes and looking at controlling labor costs from many different perspectives. If you are one of the many managers out there who are having trouble controlling their labor costs then worry no more. It is time to actually make your bonus! Stop pulling your hair out and finally discover the secret to controlling your labor costs. After reading this book you will finally have a complete understanding of how to control your labor costs. The truth will allude you no more.
2
Labor Control for Fast Food Restaurant Managers (2014)
EN NW EBISBN: 9781312359420 bzw. 1312359420, in Englisch, Lulu.Com, neu, E-Book.
Lieferung aus: Niederlande, Direct beschikbaar.
bol.com.
I have spent the past 20 years of my working life in the fast-food industry in every position, from crew to General Manager. Over the course of those many years I have had the luxury of working with and working for some great managers, but they have all had a basic understanding of how to control their labor costs. This book is the result of many months spent taking notes and looking at controlling labor costs from many different perspectives. If you are one of the many managers out there who ar... I have spent the past 20 years of my working life in the fast-food industry in every position, from crew to General Manager. Over the course of those many years I have had the luxury of working with and working for some great managers, but they have all had a basic understanding of how to control their labor costs. This book is the result of many months spent taking notes and looking at controlling labor costs from many different perspectives. If you are one of the many managers out there who are having trouble controlling their labor costs then worry no more. It is time to actually make your bonus! Stop pulling your hair out and finally discover the secret to controlling your labor costs. After reading this book you will finally have a complete understanding of how to control your labor costs. The truth will allude you no more. Productinformatie:Taal: Engels;Formaat: ePub met kopieerbeveiliging (DRM) van Adobe;Bestandsgrootte: 0.11 MB;Kopieerrechten: Het kopiëren van (delen van) de pagina's is niet toegestaan ;Printrechten: Het printen van de pagina's is niet toegestaan, tenzij anders aangegeven in het eBook;Voorleesfunctie: De voorleesfunctie is uitgeschakeld;Geschikt voor: Alle e-readers te koop bij bol.com (of compatible met Adobe DRM). Telefoons/tablets met Google Android (1.6 of hoger) voorzien van bol.com boekenbol app. PC en Mac met Adobe reader software;ISBN10: 1312359420;ISBN13: 9781312359420; Engels | Ebook | 2014.
bol.com.
I have spent the past 20 years of my working life in the fast-food industry in every position, from crew to General Manager. Over the course of those many years I have had the luxury of working with and working for some great managers, but they have all had a basic understanding of how to control their labor costs. This book is the result of many months spent taking notes and looking at controlling labor costs from many different perspectives. If you are one of the many managers out there who ar... I have spent the past 20 years of my working life in the fast-food industry in every position, from crew to General Manager. Over the course of those many years I have had the luxury of working with and working for some great managers, but they have all had a basic understanding of how to control their labor costs. This book is the result of many months spent taking notes and looking at controlling labor costs from many different perspectives. If you are one of the many managers out there who are having trouble controlling their labor costs then worry no more. It is time to actually make your bonus! Stop pulling your hair out and finally discover the secret to controlling your labor costs. After reading this book you will finally have a complete understanding of how to control your labor costs. The truth will allude you no more. Productinformatie:Taal: Engels;Formaat: ePub met kopieerbeveiliging (DRM) van Adobe;Bestandsgrootte: 0.11 MB;Kopieerrechten: Het kopiëren van (delen van) de pagina's is niet toegestaan ;Printrechten: Het printen van de pagina's is niet toegestaan, tenzij anders aangegeven in het eBook;Voorleesfunctie: De voorleesfunctie is uitgeschakeld;Geschikt voor: Alle e-readers te koop bij bol.com (of compatible met Adobe DRM). Telefoons/tablets met Google Android (1.6 of hoger) voorzien van bol.com boekenbol app. PC en Mac met Adobe reader software;ISBN10: 1312359420;ISBN13: 9781312359420; Engels | Ebook | 2014.
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