Chinese Menu Cookbook - 5 Angebote vergleichen
Bester Preis: € 0,01 (vom 20.05.2016)1
Chinese Menu Cookbook (1978)
EN PB NWISBN: 9780030447761 bzw. 0030447763, in Englisch, Henry Holt & Co (P), Taschenbuch, neu.
Lieferung aus: Vereinigte Staaten von Amerika, Usually ships in 1-2 business days.
Von Händler/Antiquariat, Wisepenny.
Here is a Chinese cookbook that not only gives you an introductory course in the cuisine but also sensibly approaches the issue of coordinating dishes in a Chinese meal. It is a book based on menus: the first six, using Hush's distinctive step-by-step approach ( with advance preparation hints)m teach you the basic cooking techniques such as stir-frying, steaming, and deep-frying. You move from a simple meal for two to a banquet for eight. Paperback, Label: Henry Holt & Co (P), Henry Holt & Co (P), Produktgruppe: Book, Publiziert: 1978-08, Studio: Henry Holt & Co (P), Verkaufsrang: 1425163.
Von Händler/Antiquariat, Wisepenny.
Here is a Chinese cookbook that not only gives you an introductory course in the cuisine but also sensibly approaches the issue of coordinating dishes in a Chinese meal. It is a book based on menus: the first six, using Hush's distinctive step-by-step approach ( with advance preparation hints)m teach you the basic cooking techniques such as stir-frying, steaming, and deep-frying. You move from a simple meal for two to a banquet for eight. Paperback, Label: Henry Holt & Co (P), Henry Holt & Co (P), Produktgruppe: Book, Publiziert: 1978-08, Studio: Henry Holt & Co (P), Verkaufsrang: 1425163.
2
Chinese Menu Cookbook
EN USISBN: 0030447763 bzw. 9780030447761, in Englisch, Henry Holt & Co (P), gebraucht.
Lieferung aus: Vereinigte Staaten von Amerika, Lagernd, zzgl. Versandkosten.
cooking,holiday cooking, Here is a Chinese cookbook that not only gives you an introductory course in the cuisine but also sensibly approaches the issue of coordinating dishes in a Chinese meal. It is a book based on menus: the first six, using Hush's distinctive step-by-step approach ( with advance preparation hints)m teach you the basic cooking techniques such as stir-frying, steaming, and deep-frying. You move from a simple meal for two to a banquet for eight.
cooking,holiday cooking, Here is a Chinese cookbook that not only gives you an introductory course in the cuisine but also sensibly approaches the issue of coordinating dishes in a Chinese meal. It is a book based on menus: the first six, using Hush's distinctive step-by-step approach ( with advance preparation hints)m teach you the basic cooking techniques such as stir-frying, steaming, and deep-frying. You move from a simple meal for two to a banquet for eight.
3
Chinese Menu Cookbook (1978)
EN PB USISBN: 9780030447761 bzw. 0030447763, in Englisch, Henry Holt & Co (P), Taschenbuch, gebraucht.
Lieferung aus: Kanada, Usually ships within 1 - 2 business days.
Von Händler/Antiquariat, greatbuy_books_usa.
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
Von Händler/Antiquariat, greatbuy_books_usa.
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
4
Chinese Menu Cookbook (1978)
EN PB NWISBN: 9780030447761 bzw. 0030447763, in Englisch, Henry Holt & Co (P), Taschenbuch, neu.
Lieferung aus: Kanada, Usually ships within 1 - 2 business days.
Von Händler/Antiquariat, USA_Seller_4_Canada.
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
Von Händler/Antiquariat, USA_Seller_4_Canada.
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
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