Chinese Cooking for Beginners: More Than 65 Recipes for the Eager Cook (Ethnic Kitchen)
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Bester Preis: € 0,01 (vom 21.05.2016)1
Chinese Cooking for Beginners: More Than 65 Recipes for the Eager Cook (Ethnic Kitchen) (1992)
EN HC NW FE
ISBN: 9780060164287 bzw. 006016428X, in Englisch, 117 Seiten, Harpercollins, gebundenes Buch, neu, Erstausgabe.
Lieferung aus: Vereinigte Staaten von Amerika, Usually ships in 1-2 business days.
Von Händler/Antiquariat, WCCorp.
CHINESE COOKING FOR BEGINNERS is an informative, useful, and reassuring guide for cooks whose taste and sophistication surpass their culinary skills or their budget for restaurant dining. Helene Siegel holds your hand and guides you through a glossary of Chinese ingredients, offers you tips on where to buy them and how to store them, teaches you standard cooking techniques, and outlines the equipment you'll need (surprisingly little). Now even the most timid, inexperienced cook is prepared to walk boldly into the kitchen and make Hot and Sour Soup, Shrimp and Vegetable Spring Rolls (absolutely foolproof!), Bite-size Garlic Spare Ribs, noodles, pancakes, and lots more. Before you know it, you'll be relaxed in the kitchen and totally at home with Chinese cooking. Hardcover, Ausgabe: 1st, Label: Harpercollins, Harpercollins, Produktgruppe: Book, Publiziert: 1992-05, Studio: Harpercollins, Verkaufsrang: 2094827.
Von Händler/Antiquariat, WCCorp.
CHINESE COOKING FOR BEGINNERS is an informative, useful, and reassuring guide for cooks whose taste and sophistication surpass their culinary skills or their budget for restaurant dining. Helene Siegel holds your hand and guides you through a glossary of Chinese ingredients, offers you tips on where to buy them and how to store them, teaches you standard cooking techniques, and outlines the equipment you'll need (surprisingly little). Now even the most timid, inexperienced cook is prepared to walk boldly into the kitchen and make Hot and Sour Soup, Shrimp and Vegetable Spring Rolls (absolutely foolproof!), Bite-size Garlic Spare Ribs, noodles, pancakes, and lots more. Before you know it, you'll be relaxed in the kitchen and totally at home with Chinese cooking. Hardcover, Ausgabe: 1st, Label: Harpercollins, Harpercollins, Produktgruppe: Book, Publiziert: 1992-05, Studio: Harpercollins, Verkaufsrang: 2094827.
2
Chinese Cooking for Beginners: More Than 65 Recipes for the Eager Cook (Ethnic Kitchen)
EN US
ISBN: 006016428X bzw. 9780060164287, in Englisch, Harpercollins, gebraucht.
Lieferung aus: Vereinigte Staaten von Amerika, Lagernd, zzgl. Versandkosten.
asian,chinese,cooking,regional and international,holiday cooking, CHINESE COOKING FOR BEGINNERS is an informative, useful, and reassuring guide for cooks whose taste and sophistication surpass their culinary skills or their budget for restaurant dining. Helene Siegel holds your hand and guides you through a glossary of Chinese ingredients, offers you tips on where to buy them and how to store them, teaches you standard cooking techniques, and outlines the equipment you'll need (surprisingly little). Now even the most timid, inexperienced cook is prepared to walk boldly into the kitchen and make Hot and Sour Soup, Shrimp and Vegetable Spring Rolls (absolutely foolproof!), Bite-size Garlic Spare Ribs, noodles, pancakes, and lots more. Before you know it, you'll be relaxed in the kitchen and totally at home with Chinese cooking.
asian,chinese,cooking,regional and international,holiday cooking, CHINESE COOKING FOR BEGINNERS is an informative, useful, and reassuring guide for cooks whose taste and sophistication surpass their culinary skills or their budget for restaurant dining. Helene Siegel holds your hand and guides you through a glossary of Chinese ingredients, offers you tips on where to buy them and how to store them, teaches you standard cooking techniques, and outlines the equipment you'll need (surprisingly little). Now even the most timid, inexperienced cook is prepared to walk boldly into the kitchen and make Hot and Sour Soup, Shrimp and Vegetable Spring Rolls (absolutely foolproof!), Bite-size Garlic Spare Ribs, noodles, pancakes, and lots more. Before you know it, you'll be relaxed in the kitchen and totally at home with Chinese cooking.
3
Chinese Cooking for Beginners: More Than 80 Recipes for the Eager Cook
EN HC NW
ISBN: 9780060164287 bzw. 006016428X, in Englisch, HarperCollins Publishers, gebundenes Buch, neu.
Lieferung aus: Vereinigte Staaten von Amerika, Lagernd, zzgl. Versandkosten.
Chinese-Cooking-for-Beginners~~Helene-Siegel, Chinese Cooking for Beginners: More Than 80 Recipes for the Eager Cook.
Chinese-Cooking-for-Beginners~~Helene-Siegel, Chinese Cooking for Beginners: More Than 80 Recipes for the Eager Cook.
4
The Ethnic Kitchen: Chinese Cooking For Beginners (1992)
EN HC NW
ISBN: 9780060164287 bzw. 006016428X, in Englisch, 128 Seiten, Cookbooks, gebundenes Buch, neu.
Lieferung aus: Kanada, Usually ships within 1 - 2 business days.
Von Händler/Antiquariat, AceBook.
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
Von Händler/Antiquariat, AceBook.
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
5
The Ethnic Kitchen: Chinese Cooking For Beginners (1992)
EN HC US
ISBN: 9780060164287 bzw. 006016428X, in Englisch, 128 Seiten, Cookbooks, gebundenes Buch, gebraucht.
Lieferung aus: Kanada, Usually ships within 1 - 2 business days.
Von Händler/Antiquariat, Silver Arch Books.
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
Von Händler/Antiquariat, Silver Arch Books.
Die Beschreibung dieses Angebotes ist von geringer Qualität oder in einer Fremdsprache. Trotzdem anzeigen
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