Membrane Systems in the Food Production Volume 1 - 4 Angebote vergleichen
Bester Preis: € 89,95 (vom 01.11.2021)1
Membrane Systems in the Food Production Volume 1
~EN PB NWISBN: 3110742888 bzw. 9783110742886, Band: 1, vermutlich in Englisch, Gruyter Walter de GmbH, Taschenbuch, neu.
Membrane Systems in the Food Production Volume 1 ab 89.99 € als Taschenbuch: Dairy Wine and Oil Processing Membrane Systems in the Food Production. Aus dem Bereich: Bücher, Wissenschaft, Technik,.
2
Membrane Systems in the Food Production Volume 1
~EN NWISBN: 3110742888 bzw. 9783110742886, Band: 1, vermutlich in Englisch, de Gruyter, Berlin/New York, Deutschland, neu.
Membrane Systems in the Food Production Volume 1 - Dairy Wine and Oil Processing Membrane Systems in the Food Production: ab 89.99 €.
3
Membrane Systems in the Food Production Volume 1 (2021)
EN PB NWISBN: 9783110742886 bzw. 3110742888, Bände: 1, 2, in Englisch, de Gruyter, Berlin/New York, Deutschland, Taschenbuch, neu.
Lieferung aus: Niederlande, zzgl. Versandkosten.
The two-volume work presents applications of integrated membrane operations in agro-food productions with significant focus on product quality, recovery of high added-value compounds, reduction of energy consumption and environmental impact. Volume 1. Dairy, Wine and Oil Processing. Volume 2. Wellness Ingredients and Juice Processing. School & studieboeken, Alle school & studieboeken, Engelse Boeken > School & studieboeken > Alle school & studieboeken.
The two-volume work presents applications of integrated membrane operations in agro-food productions with significant focus on product quality, recovery of high added-value compounds, reduction of energy consumption and environmental impact. Volume 1. Dairy, Wine and Oil Processing. Volume 2. Wellness Ingredients and Juice Processing. School & studieboeken, Alle school & studieboeken, Engelse Boeken > School & studieboeken > Alle school & studieboeken.
4
Membrane Systems in the Food Production Volume 1
DE NWISBN: 9783110742886 bzw. 3110742888, Bände: 1, 2, in Deutsch, de Gruyter, Berlin/New York, Deutschland, neu.
Lieferung aus: Deutschland, 2-3 Werktage.
The two-volume work presents applications of integrated membrane operations in agro-food productions with significant focus on product quality, recovery of high added-value compounds, reduction of energy consumption and environmental impact. Volume 1. Dairy, Wine and Oil Processing. Volume 2. Wellness Ingredients and Juice Processing. von Cassano, Alfredo und Drioli, Enrico, Neu.
The two-volume work presents applications of integrated membrane operations in agro-food productions with significant focus on product quality, recovery of high added-value compounds, reduction of energy consumption and environmental impact. Volume 1. Dairy, Wine and Oil Processing. Volume 2. Wellness Ingredients and Juice Processing. von Cassano, Alfredo und Drioli, Enrico, Neu.
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