What to do and why and how to educate each Man for his proper Work
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Lieferung aus: Vereinigte Staaten von Amerika, Lagernd, zzgl. Versandkosten.
This historic book may have numerous typos and missing text. Purchasers can download a free scanned copy of the original book (without typos) from the publisher. Not indexed. Not illustrated. 1872 Excerpt: ...of lime in very large proportions. Unbolted wheat-meal bread contains a great deal of the phosphate of lime, and is an article of diet from which to nourish and build up a good bony structure, as about half of the substance of bones is phosphate of lime; if they were not, they would bend and yield under the great pressure to which they are subject. In countries where brown bread and oatmeal are largely eaten, there will be found few rickety and hump-backed people. The muscular tissue, and the tissues of most of the other organs of the body, on the other hand, contain very little phosphorus and no phosphate of lime. If they did, they would be stiff and rigid, preventing movement with agility and grace. Muscular tissue is made up very largely of what chemists call nitrogenized substances, that is, substances containing nitrogen. A physiologist would call them Proteids. The proteids are the gluten of flour, the albumen of white of egg, syntonin, a chief constituent of muscle, the casein of cheese, etc. These substances are similar in composition, and no doubt in the body are converted from one to another. They abound in beans, peas, corn, wheat, and lean meat of all kinds. Those who wish to possess good muscles, and use muscular power to labor, should eat of food in which these substances abound. The provision for keeping the body warm is a very important one, and there is a special class of articles of food adapted to do this. They are the fats, as any kind of oily or fatty matter; and the amyloids, as starch, gum, sugar. These substances contain a great deal of carbon, but no nitrogen. The slow burning of this carbon in the body is the main source of animal heat, while an excess of such food furnishes the supply of fat to store up in the system for future ne...

Lieferung aus: Deutschland, Versandkostenfrei.
What to do, and why, and how to educate each Man for his proper Work: What to do, and why, and how to educate each Man for his proper Work - Describing seventy-five Trade and Professions, and the Talents and Temperaments required for each is an unchanged, high-quality reprint of the original edition of 1872.Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future. Englisch, Taschenbuch.

What to do, and why, and how to educate each Man for his proper Work ab 27.9 € als Taschenbuch: Describing seventy-five Trade and Professions, and the Talents and Temperaments required for each. Aus dem Bereich: Bücher, Wissenschaft, Geschichte,.

Lieferung aus: Vereinigtes Königreich Großbritannien und Nordirland, Lieferzeit: 11 Tage, zzgl. Versandkosten.
What to do, and why, and how to educate each Man for his proper Work - Describing seventy-five Trade and Professions, and the Talents and Temperaments required for each is an unchanged, high-quality reprint of the original edition of 1872.Hansebooks is editor of the literature on different topic areas such as research and science, travel and expeditions, cooking and nutrition, medicine, and other genres. As a publisher we focus on the preservation of historical literature. Many works of historical writers and scientists are available today as antiques only. Hansebooks newly publishes these books and contributes to the preservation of literature which has become rare and historical knowledge for the future.

What to do, and why, and how to educate each Man for his proper Work ab 27.9 EURO Describing seventy-five Trade and Professions, and the Talents and Temperaments required for each.

Lieferung aus: Deutschland, Next Day, Versandkostenfrei.
Erscheinungsdatum: 13.05.2017, Medium: Taschenbuch, Einband: Kartoniert / Broschiert, Titel: What to do, and why, and how to educate each Man for his proper Work, Titelzusatz: Describing seventy-five Trade and Professions, and the Talents and Temperaments required for each, Autor: Sizer, Nelson, Verlag: Hansebooks, Sprache: Englisch, Rubrik: Geschichte // Allgemeines, Lexika, Seiten: 388, Informationen: Paperback, Gewicht: 591 gr, Verkäufer: averdo.