Utilization of peanut and peanut okara flour for cookies
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Bester Preis: 1,79 (vom 01.04.2018)
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9783639860665 - Utilization of peanut and peanut okara flour for cookies

Utilization of peanut and peanut okara flour for cookies

Lieferung erfolgt aus/von: Russische Föderation DE NW

ISBN: 9783639860665 bzw. 3639860667, in Deutsch, VDM Verlag Dr. Müller, Saarbrücken, Deutschland, neu.

1,79 ( 127)¹
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Baking Industry is one of the major segments of food processing in India. Baked products are gaining popularity because of their availability, ready to eat convenience and reasonably good shelf life. Now a day, protein malnutrition is a serious problem in India due to cereal based dietary pattern. Therefore, various preparations based on cereal-pulse combination are of paramount importance to improve the protein quality of Indian diet. Protein rich cookies can be prepared from composite flours. It was recognized that mixing of peanut flour and peanut okara flour in the cookies could improve overall nutrition. While most are made from wheat, other grains can also be used on their own or combined with wheat. The principal object of the present investigation was to prepare cookies enriched with protein and other nutritional components by mixing of peanut flour and peanut okara flour. So, the present investigation was conducted to study utilization of peanut and peanut okara (deffated peanut) in the form of flour for preparation of cookies. 0.501kg, 0.100/0.100/0.100.
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9783639860665 - Trushal Dharsenda: Utilization of peanut and peanut okara flour for cookies : Peanut and peanut okara available from peanut milk industries can be used for preparation of proteing enriched cookies
Trushal Dharsenda

Utilization of peanut and peanut okara flour for cookies : Peanut and peanut okara available from peanut milk industries can be used for preparation of proteing enriched cookies

Lieferung erfolgt aus/von: Deutschland ~EN PB NW

ISBN: 9783639860665 bzw. 3639860667, vermutlich in Englisch, Scholars' Press, Taschenbuch, neu.

Lieferung aus: Deutschland, Versandkostenfrei.
Von Händler/Antiquariat, AHA-BUCH GmbH [51283250], Einbeck, Germany.
nach der Bestellung gedruckt Neuware -Baking Industry is one of the major segments of food processing in India. Baked products are gaining popularity because of their availability, ready to eat convenience and reasonably good shelf life. Now a day, protein malnutrition is a serious problem in India due to cereal based dietary pattern. Therefore, various preparations based on cereal-pulse combination are of paramount importance to improve the protein quality of Indian diet. Protein rich cookies can be prepared from composite flours. It was recognized that mixing of peanut flour and peanut okara flour in the cookies could improve overall nutrition. While most are made from wheat, other grains can also be used on their own or combined with wheat. The principal object of the present investigation was to prepare cookies enriched with protein and other nutritional components by mixing of peanut flour and peanut okara flour. So, the present investigation was conducted to study utilization of peanut and peanut okara (deffated peanut) in the form of flour for preparation of cookies. 92 pp. Englisch, Books.
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3639860667 - Trushal Dharsenda/ Mukesh Dabhi: Utilization of peanut and peanut okara flour for cookies
Trushal Dharsenda/ Mukesh Dabhi

Utilization of peanut and peanut okara flour for cookies

Lieferung erfolgt aus/von: Deutschland ~EN PB NW

ISBN: 3639860667 bzw. 9783639860665, vermutlich in Englisch, Scholars' Press, Taschenbuch, neu.

59,99 + Versand: 7,50 = 67,49
unverbindlich
Utilization of peanut and peanut okara flour for cookies ab 59.99 € als Taschenbuch: Peanut and peanut okara available from peanut milk industries can be used for preparation of proteing enriched cookies. Aus dem Bereich: Bücher, English, International, Englische Taschenbücher,.
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9783639860665 - Trushal Dharsenda|Mukesh Dabhi: Utilization of peanut and peanut okara flour for cookies
Trushal Dharsenda|Mukesh Dabhi

Utilization of peanut and peanut okara flour for cookies (2016)

Lieferung erfolgt aus/von: Deutschland ~EN NW RP

ISBN: 9783639860665 bzw. 3639860667, vermutlich in Englisch, Scholars\' Press, neu, Nachdruck.

Lieferung aus: Deutschland, Versandkostenfrei.
Von Händler/Antiquariat, moluna [73551232], Greven, Germany.
Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Dharsenda TrushalMr. T. L. Dharsenda has completed his M. Tech. (Agril. Engg.) degree from Junagadh Agriculutural University. He is working in private industries.Dr. M. N. Dabhi is Asso. Prof. in Junagadh Agril. University, Junagadh,. Books.
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9783639860665 - Trushal Dharsenda Mukesh Dabhi: Utilization of peanut and peanut okara flour for cookies
Trushal Dharsenda Mukesh Dabhi

Utilization of peanut and peanut okara flour for cookies (2016)

Lieferung erfolgt aus/von: Deutschland ~EN PB NW FE RP

ISBN: 9783639860665 bzw. 3639860667, vermutlich in Englisch, 92 Seiten, Scholars Press, Taschenbuch, neu, Erstausgabe, Nachdruck.

Lieferung aus: Deutschland, Versandkosten nach: Deutschland, Versandkostenfrei.
Von Händler/Antiquariat, Moluna GmbH, [5901482].
Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Dharsenda TrushalMr. T. L. Dharsenda has completed his M. Tech. (Agril. Engg.) degree from Junagadh Agriculutural University. He is working in pr, 2016, Kartoniert / Broschiert, Neuware, Taschenbuch, 155g, 1. Auflage, 92, Banküberweisung, PayPal.
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9783639860665 - 9783639860665 Utilization of peanut and peanut okara flour for cookies - Trushal

9783639860665 Utilization of peanut and peanut okara flour for cookies - Trushal (2018)

Lieferung erfolgt aus/von: Italien EN NW

ISBN: 9783639860665 bzw. 3639860667, in Englisch, VDM Verlag Dr. Müller, Saarbrücken, Deutschland, neu.

68,32 + Versand: 15,97 = 84,29
unverbindlich
Lieferung aus: Italien, Lieferart: Flat, Lieferung: Weltweit, Artikelstandort: Italy.
Von Händler/Antiquariat, cinemamovie.store - CINEMA MOVIE STORE.
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