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L'art de faire et perfectionner les vins - 14 Angebote vergleichen
Bester Preis: € 2,99 (vom 28.02.2017)L' Art de Faire Le Vin. (Hardback) (2018)
ISBN: 9780341192565 bzw. 0341192562, in Englisch, Creative Media Partners, LLC, United States, gebundenes Buch, neu.
Von Händler/Antiquariat, The Book Depository [54837791], London, United Kingdom.
Language: French. Brand new Book. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
L' Art de Faire Le Vin. (Hardback) (2018)
ISBN: 9780341192565 bzw. 0341192562, in Englisch, Creative Media Partners, LLC, United States, gebundenes Buch, neu.
Von Händler/Antiquariat, Book Depository International [58762574], London, United Kingdom.
Language: French. Brand new Book. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
L' Art de Faire Le Vin. (Hardback) (2018)
ISBN: 9780341192565 bzw. 0341192562, in Englisch, Wentworth Press, United States, gebundenes Buch, neu.
Von Händler/Antiquariat, Book Depository hard to find [63688905], London, United Kingdom.
Language: French. Brand new Book. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
L'Art de Faire Le Vin. (Paperback) (2018)
ISBN: 9780341481744 bzw. 0341481742, vermutlich in Englisch, Wentworth Press, United States, Taschenbuch, neu.
Von Händler/Antiquariat, Book Depository International [58762574], London, United Kingdom.
Language: French. Brand new Book. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
L'Art de Faire Le Vin. (Paperback) (2018)
ISBN: 9780341481744 bzw. 0341481742, vermutlich in Englisch, Wentworth Press, United States, Taschenbuch, neu.
Von Händler/Antiquariat, The Book Depository [54837791], London, United Kingdom.
Language: French. Brand new Book. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work.This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
L’art de faire et perfectionner les vins
ISBN: 9791021352551 bzw. 1021352551, in Französisch, Editions La Bibliothèque Digitale, neu, E-Book.
bol.com.
L’art de faire et perfectionner les vins Jean-Antoine Chaptal, chimiste et homme politique français (1756-1832) Ce livre numérique présente 'L’art de faire et perfectionner les vins', de Jean-Antoine Chaptal, édité en texte intégral. Une table des matières dynamique permet d'accéder directement aux différentes sections. Table des Matières -01- Présentation -02- Vues Générales -03- Du Vin considéré dans ses rapports avec le sol, le climat, l’exposition, les saisons, la culture -04- Du moment le p... L’art de faire et perfectionner les vins Jean-Antoine Chaptal, chimiste et homme politique français (1756-1832) Ce livre numérique présente 'L’art de faire et perfectionner les vins', de Jean-Antoine Chaptal, édité en texte intégral. Une table des matières dynamique permet d'accéder directement aux différentes sections. Table des Matières -01- Présentation -02- Vues Générales -03- Du Vin considéré dans ses rapports avec le sol, le climat, l’exposition, les saisons, la culture -04- Du moment le plus favorable pour la vendange, et des moyens d’y procéder -05- Des moyens de disposer le raisin à la fermentation -06- De la fermentation -07- Du tems et des moyens de décuver -08- De la manière de gouverner les vins dans les tonneaux -09- Maladies du vin, et moyens de les prévenir OU de les corriger -10- Usages et vertus du vin -11- Analyse du vin -12- NOTESTaal: Frans;Formaat: ePub met kopieerbeveiliging (DRM) van Adobe;Kopieerrechten: Het kopiëren van (delen van) de pagina's is niet toegestaan ;Geschikt voor: Alle e-readers geschikt voor ebooks in ePub formaat. Tablet of smartphone voorzien van een app zoals de bol.com Kobo app.;ISBN13: 9791021352551; Franstalig | Ebook.
L'art de faire et perfectionner les vins (2013)
ISBN: 9791021352551 bzw. 1021352551, in Französisch, Editions la Bibliothèque Digitale, Editions la Bibliothèque Digitale, Editions la Bibliothèque Digitale, neu, Erstausgabe, E-Book, elektronischer Download.
L'art de faire et perfectionner les vins Jean-Antoine Chaptal, chimiste et homme politique français (1756-1832) Ce livre numérique présente L'art de faire et perfectionner les vins, de Jean-Antoine Chaptal, édité en texte intégral. Une table des matières dynamique permet d'accéder directement aux différentes sections. Table des Matières -01- Présentation -02- Vues Générales -03- Du Vin considéré dans ses rapports avec le sol, le climat, l'exposition, les saisons, la culture -04- Du moment le plus favorable pour la vendange, et des moyens d'y procéder -05- Des moyens de disposer le raisin à la fermentation -06- De la fermentation -07- Du tems et des moyens de décuver -08- De la manière de gouverner les vins dans les tonneaux -09- Maladies du vin, et moyens de les prévenir OU de les corriger -10- Usages et vertus du vin -11- Analyse du vin -12- NOTES.