medicinal herbs: beginner's guide for better life free from stress and anxiety: simple to follow plan contains 28 popular herbs with recipes to gain energy, eliminate pain and enj - Audiobook Download
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| Preise | Mai 20 | Sep. 20 | Sep. 21 |
|---|---|---|---|
| Schnitt | € 6,95 | € 4,67 | € 4,66 |
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1
The World Atlas of Coffee
EN NW EB DLISBN: 9781784725716 bzw. 1784725714, in Englisch, neu, E-Book, elektronischer Download.
Lieferung aus: Vereinigte Staaten von Amerika, In Stock, plus shipping.
The worldwide bestseller - 1/4 million copies sold 'Written by a World Barista Champion and co-founder of the great Square Mile roasters in London, this had a lot to live up to and it certainly does. Highly recommended for anyone into their coffee and interested in finding out more about how it's grown, processed and roasted.' (Amazon customer) 'Whether you are an industry professional, a home enthusiast or anything in between, I truly believe this is a MUST read.' (Amazon customer) 'Informative, well-written and well presented. Coffee table and reference book - a winner' (Amazon customer) 'Very impressive. It's amazing how much territory is covered without overwhelming the reader. The abundant photos and images are absolutely coffee-table-worthy, but this book is so much more. I think it would be enjoyable for an obsessed coffee geek or someone who just enjoys their java.' (Amazon customer) For everyone who wants to understand more about coffee and its wonderful nuances and possibilities, this is the book to have. Coffee has never been better, or more interesting, than it is today. Coffee producers have access to more varieties and techniques than ever before and we, as consumers, can share in that expertise to make sure the coffee we drink is the best we can find. Where coffee comes from, how it was harvested, the roasting process and the water used to make the brew are just a few of the factors that influence the taste of what we drink. Champion barista and coffee expert James Hoffmann examines these key factors, looking at varieties of coffee, the influence of terroir, how it is harvested and processed, the roasting methods used, through to the way in which the beans are brewed. Country by country - from Bolivia to Zambia - he then identifies key characteristics and the methods that determine the quality of that country's output. Along the way we learn about everything from the development of the espresso machine, to why strength guides on supermarket coffee are really not good news. This is the first book to chart the coffee production of over 35 countries, encompassing knowledge never previously published outside the coffee industry.
The worldwide bestseller - 1/4 million copies sold 'Written by a World Barista Champion and co-founder of the great Square Mile roasters in London, this had a lot to live up to and it certainly does. Highly recommended for anyone into their coffee and interested in finding out more about how it's grown, processed and roasted.' (Amazon customer) 'Whether you are an industry professional, a home enthusiast or anything in between, I truly believe this is a MUST read.' (Amazon customer) 'Informative, well-written and well presented. Coffee table and reference book - a winner' (Amazon customer) 'Very impressive. It's amazing how much territory is covered without overwhelming the reader. The abundant photos and images are absolutely coffee-table-worthy, but this book is so much more. I think it would be enjoyable for an obsessed coffee geek or someone who just enjoys their java.' (Amazon customer) For everyone who wants to understand more about coffee and its wonderful nuances and possibilities, this is the book to have. Coffee has never been better, or more interesting, than it is today. Coffee producers have access to more varieties and techniques than ever before and we, as consumers, can share in that expertise to make sure the coffee we drink is the best we can find. Where coffee comes from, how it was harvested, the roasting process and the water used to make the brew are just a few of the factors that influence the taste of what we drink. Champion barista and coffee expert James Hoffmann examines these key factors, looking at varieties of coffee, the influence of terroir, how it is harvested and processed, the roasting methods used, through to the way in which the beans are brewed. Country by country - from Bolivia to Zambia - he then identifies key characteristics and the methods that determine the quality of that country's output. Along the way we learn about everything from the development of the espresso machine, to why strength guides on supermarket coffee are really not good news. This is the first book to chart the coffee production of over 35 countries, encompassing knowledge never previously published outside the coffee industry.
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The World Atlas of Coffee: From beans to brewing - coffees explored, explained and enjoyed James Hoffmann Author
~EN NW EB DLISBN: 9781784725716 bzw. 1784725714, vermutlich in Englisch, Octopus Books, neu, E-Book, elektronischer Download.
Lieferung aus: Vereinigte Staaten von Amerika, In Stock.
The worldwide bestseller - 1/4 million copies sold'Written by a World Barista Champion and co-founder of the great Square Mile roasters in London, this had a lot to live up to and it certainly does. Highly recommended for anyone into their coffee and interested in finding out more about how it's grown, processed and roasted.' (Amazon customer)'Whether you are an industry professional, a home enthusiast or anything in between, I truly believe this is a MUST read.' (Amazon customer)'Informative, well-written and well presented. Coffee table and reference book - a winner' (Amazon customer)'Very impressive. It's amazing how much territory is covered without overwhelming the reader. The abundant photos and images are absolutely coffee-table-worthy, but this book is so much more. I think it would be enjoyable for an obsessed coffee geek or someone who just enjoys their java.' (Amazon customer)For everyone who wants to understand more about coffee and its wonderful nuances and possibilities, this is the book to have.Coffee has never been better, or more interesting, than it is today. Coffee producers have access to more varieties and techniques than ever before and we, as consumers, can share in that expertise to make sure the coffee we drink is the best we can find. Where coffee comes from, how it was harvested, the roasting process and the water used to make the brew are just a few of the factors that influence the taste of what we drink. Champion barista and coffee expert James Hoffmann examines these key factors, looking at varieties of coffee, the influence of terroir, how it is harvested and processed, the roasting methods used, through to the way in which the beans are brewed.Country by country - from Bolivia to Zambia - he then identifies key characteristics and the methods that determine the quality of that country's output. Along the way we learn about everything from the development of the espresso machine, to why strength guides on supermarket coffee are really not good news. This is the first book to chart the coffee production of over 35 countries, encompassing knowledge never previously published outside the coffee industry.
The worldwide bestseller - 1/4 million copies sold'Written by a World Barista Champion and co-founder of the great Square Mile roasters in London, this had a lot to live up to and it certainly does. Highly recommended for anyone into their coffee and interested in finding out more about how it's grown, processed and roasted.' (Amazon customer)'Whether you are an industry professional, a home enthusiast or anything in between, I truly believe this is a MUST read.' (Amazon customer)'Informative, well-written and well presented. Coffee table and reference book - a winner' (Amazon customer)'Very impressive. It's amazing how much territory is covered without overwhelming the reader. The abundant photos and images are absolutely coffee-table-worthy, but this book is so much more. I think it would be enjoyable for an obsessed coffee geek or someone who just enjoys their java.' (Amazon customer)For everyone who wants to understand more about coffee and its wonderful nuances and possibilities, this is the book to have.Coffee has never been better, or more interesting, than it is today. Coffee producers have access to more varieties and techniques than ever before and we, as consumers, can share in that expertise to make sure the coffee we drink is the best we can find. Where coffee comes from, how it was harvested, the roasting process and the water used to make the brew are just a few of the factors that influence the taste of what we drink. Champion barista and coffee expert James Hoffmann examines these key factors, looking at varieties of coffee, the influence of terroir, how it is harvested and processed, the roasting methods used, through to the way in which the beans are brewed.Country by country - from Bolivia to Zambia - he then identifies key characteristics and the methods that determine the quality of that country's output. Along the way we learn about everything from the development of the espresso machine, to why strength guides on supermarket coffee are really not good news. This is the first book to chart the coffee production of over 35 countries, encompassing knowledge never previously published outside the coffee industry.
3
The World Atlas of Coffee: From beans to brewing - coffees explored, explained and enjoyed (2018)
EN NW EB DLISBN: 9781784725716 bzw. 1784725714, in Englisch, Mitchell Beazley, neu, E-Book, elektronischer Download.
Lieferung aus: Vereinigte Staaten von Amerika, ebook for download, Free shipping.
Coffee has never been better, or more interesting, than it is today. Coffee producers have access to more varieties and techniques than ever before and we, as consumers, can share in that expertise to make sure the coffee we drink is the best we can find. Where coffee comes from, how it was harvested, the roasting process and the water used to make the brew are just a few of the factors that influence the taste of what we drink. Champion barista and coffee roaster James Hoffmann examines these key factors, looking at varieties of coffee, the influence of terroir, how it is harvested and processed, the roasting methods used, through to the way in which the beans are brewed.Country by country - from Bolivia to Zambia - he then identifies key characteristics and the methods that determine the quality of that country's output. Along the way we learn about everything from the development of the espresso machine, to why strength guides on supermarket coffee are really not good news. This is the first book to chart the coffee production of over 35 countries, encompassing knowledge never previously published outside the coffee industry. For everyone who wants to understand more about coffee and its wonderful nuances and possibilities, this is the book to have., Kindle Edition, Label: Mitchell Beazley, Mitchell Beazley, Product group: eBooks, Published: 2018-10-04, Release date: 2018-10-04, Studio: Mitchell Beazley, Sales rank: 320800.
Coffee has never been better, or more interesting, than it is today. Coffee producers have access to more varieties and techniques than ever before and we, as consumers, can share in that expertise to make sure the coffee we drink is the best we can find. Where coffee comes from, how it was harvested, the roasting process and the water used to make the brew are just a few of the factors that influence the taste of what we drink. Champion barista and coffee roaster James Hoffmann examines these key factors, looking at varieties of coffee, the influence of terroir, how it is harvested and processed, the roasting methods used, through to the way in which the beans are brewed.Country by country - from Bolivia to Zambia - he then identifies key characteristics and the methods that determine the quality of that country's output. Along the way we learn about everything from the development of the espresso machine, to why strength guides on supermarket coffee are really not good news. This is the first book to chart the coffee production of over 35 countries, encompassing knowledge never previously published outside the coffee industry. For everyone who wants to understand more about coffee and its wonderful nuances and possibilities, this is the book to have., Kindle Edition, Label: Mitchell Beazley, Mitchell Beazley, Product group: eBooks, Published: 2018-10-04, Release date: 2018-10-04, Studio: Mitchell Beazley, Sales rank: 320800.
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medicinal herbs: beginner's guide for better life free from stress and anxiety: simple to follow plan contains 28 popular herbs with recipes to gain energy, eliminate pain and enjoy happy life.
~EN NW ABISBN: 9781518915543 bzw. 151891554X, vermutlich in Englisch, Author'S Republic, neu, Hörbuch.
Lieferung aus: Niederlande, Direct beschikbaar.
bol.com.
The Powerful Healing Properties Of Herbs!!Discover How To Use Herbal Medicine Effectively To Heal Away Disease & illnesses. If You Have Never Know What Is All About Herbal Medicines & The Correct Way Of Using Herbs To Build A Healthier Life, Then This Audiobook Is About To Reveal All Just That. Here Is A Preview Of What You'll Learn...What is herbal medicine?What is a herb?What is the evidence to support herbal medicine?How does herbal medicine work?Is herbal medicine safe?And why use herbal medicine today?The reason why herbal medicine get more popularity and interest worldwideAdaptogen and its effect on mental healthAntioxidants and cell healthDifferent types of tea combinationThinker herbImmune stimulatorsskin protectorsspecial herbs for womenAnd much more you will discover insideScroll Up and Download your copy today! The Powerful Healing Properties Of Herbs!!Discover How To Use Herbal Medicine Effectively To Heal Away Disease & illnesses. If You Have Never Know What Is All About Herbal Medicines & The Correct Way Of Using Herbs To Build A Healthier Life, Then This Audiobook Is About To Reveal All Just That. Here Is A Preview Of What You'll Learn...What is herbal medicine?What is a herb?What is the evidence to support herbal medicine?How does herbal medicine work?Is herbal medicine safe?And why use herbal medicine today?The reason why herbal medicine get more popularity and interest worldwideAdaptogen and its effect on mental healthAntioxidants and cell healthDifferent types of tea combinationThinker herbImmune stimulatorsskin protectorsspecial herbs for womenAnd much more you will discover insideScroll Up and Download your copy today! Inhoud:Taal: Engels;Bindwijze: Luisterboek;Verschijningsdatum: februari 2020;Speelduur: 02:26:01; Betrokkenen:Auteur: James Hoffmann;Uitgever: Author'S Republic; EAN: Engels | Luisterboek | 9781518915543 | Speelduur: 02:26:01.
bol.com.
The Powerful Healing Properties Of Herbs!!Discover How To Use Herbal Medicine Effectively To Heal Away Disease & illnesses. If You Have Never Know What Is All About Herbal Medicines & The Correct Way Of Using Herbs To Build A Healthier Life, Then This Audiobook Is About To Reveal All Just That. Here Is A Preview Of What You'll Learn...What is herbal medicine?What is a herb?What is the evidence to support herbal medicine?How does herbal medicine work?Is herbal medicine safe?And why use herbal medicine today?The reason why herbal medicine get more popularity and interest worldwideAdaptogen and its effect on mental healthAntioxidants and cell healthDifferent types of tea combinationThinker herbImmune stimulatorsskin protectorsspecial herbs for womenAnd much more you will discover insideScroll Up and Download your copy today! The Powerful Healing Properties Of Herbs!!Discover How To Use Herbal Medicine Effectively To Heal Away Disease & illnesses. If You Have Never Know What Is All About Herbal Medicines & The Correct Way Of Using Herbs To Build A Healthier Life, Then This Audiobook Is About To Reveal All Just That. Here Is A Preview Of What You'll Learn...What is herbal medicine?What is a herb?What is the evidence to support herbal medicine?How does herbal medicine work?Is herbal medicine safe?And why use herbal medicine today?The reason why herbal medicine get more popularity and interest worldwideAdaptogen and its effect on mental healthAntioxidants and cell healthDifferent types of tea combinationThinker herbImmune stimulatorsskin protectorsspecial herbs for womenAnd much more you will discover insideScroll Up and Download your copy today! Inhoud:Taal: Engels;Bindwijze: Luisterboek;Verschijningsdatum: februari 2020;Speelduur: 02:26:01; Betrokkenen:Auteur: James Hoffmann;Uitgever: Author'S Republic; EAN: Engels | Luisterboek | 9781518915543 | Speelduur: 02:26:01.
5
The World Atlas of Coffee (2018)
EN NW EB DLISBN: 9781784725716 bzw. 1784725714, in Englisch, Mitchell Beazley, Mitchell Beazley, Mitchell Beazley, neu, E-Book, elektronischer Download.
Lieferung aus: Vereinigte Staaten von Amerika, in-stock.
Coffee has never been better, or more interesting, than it is today. Coffee producers have access to more varieties and techniques than ever before and we, as consumers, can share in that expertise to make sure the coffee we drink is the best we c.
Coffee has never been better, or more interesting, than it is today. Coffee producers have access to more varieties and techniques than ever before and we, as consumers, can share in that expertise to make sure the coffee we drink is the best we c.
7
The World Atlas of Coffee
~EN NW EB DLISBN: 9781784725716 bzw. 1784725714, vermutlich in Englisch, The World Atlas of Coffee - eBook von James Hoffmann, neu, E-Book, elektronischer Download.
The World Atlas of Coffee ab 7.99 € als epub eBook: From beans to brewing - coffees explored explained and enjoyed. Aus dem Bereich: eBooks, Haus & Heim, Essen & Trinken,.
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World Atlas of Coffee - From beans to brewing - coffees explored, explained and enjoyed
~EN NW EB DLISBN: 9781784725716 bzw. 1784725714, vermutlich in Englisch, Octopus, neu, E-Book, elektronischer Download.
World Atlas of Coffee: The worldwide bestseller - 1/4 million copies sold, Englisch, Ebook.
10
medicinal herbs: beginner's guide for better life free from stress and anxiety: simple to follow plan contains 28 popular herbs with recipes to gain energy, eliminate pain and enj - Audiobook Download
EN NW AB DLISBN: 9781518915543 bzw. 151891554X, in Englisch, Author's Republic, neu, Hörbuch, elektronischer Download.
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