5 Ingredients: Quick & Easy Food - 10 Angebote vergleichen

Lieferung aus: Vereinigtes Königreich Großbritannien und Nordirland, ebook for download, Free shipping.
Treat dad this Father's Day, to quick and easy recipes that are sure to bring the house down! This is Jamie's most straightforward cookbook yet.Jamie's CHANNEL 4 series Quick and Easy Food is BACK on Monday nights at 8pm, find all the recipes . . . and more inside. __________'Our favourite new recipe book . . . Simple suppers from the nation's favourite chef' Sainsbury's Magazine __________With just FIVE ingredients that have maximum flavour and minimum fuss, you'll be cooking exciting food that's ready in less than 30 minutes. From this weeks episode . . . · MELTIN' MUSTARDY BEEF. A melt in the mouth casserole . . . Tender beef, chunky sliced onions, sweet carrots, whole grain mustard and Worcestershire sauce.· BAKED SAFFRON RICE. A comforting one-dish delight, perfect for midweek. Finely chopped red onions, fragrant saffron, sun-dried tomato paste, white basmati rice and dollops of refreshing natural yoghurt. · SORTA SALMON NICOISE. A super-easy deliciously light supper. Steamed salmon, green beans, soft boiled eggs, finely chopped Kalamata olives and creamy Greek yoghurt. · PLUM TARTE TATIN. A gorgeously sweet dessert. Ripe, colourful plums cooked in cinnamon and maple syrup, covered in buttery puff pastry. Bake until golden and top with scoops of vanilla ice cream. _________'This is Oliver's best book in years' The Sunday Times'Jamie Oliver returns with the second series, focussing on easy family-centric cooking . . . he's stripped back to basics and all the better for it.' The Sunday Telegraph, Kindle Edition, Edition: 01, Format: Kindle eBook, Label: Penguin, Penguin, Product group: eBooks, Published: 2017-08-24, Release date: 2017-08-24, Studio: Penguin, Sales rank: 2546.

Lieferung aus: Vereinigtes Königreich Großbritannien und Nordirland, ebook for download, Free shipping.
Jamie's most straightforward cookbook yet . . . It's perfect for quick and easy meals for every day of the week. Even the busiest of us will be able to master dishes to bring the house down!Jamie's CHANNEL 4 series Quick and Easy Food is BACK on Monday nights at 8pm, find all the recipes . . . and more inside. __________'Our favourite new recipe book . . . Simple suppers from the nation's favourite chef' Sainsbury's Magazine __________With just FIVE ingredients that have maximum flavour and minimum fuss, you'll be cooking exciting food that's ready in less than 30 minutes. From this weeks episode . . . · CRISPY SKIN LEMON SOLE. The perfect summer supper . . . Grilled lemon sole with artichoke hearts, mellow courgettes, hot chilli's and fresh mint.· PAPPA AL POMODORO SOUP. A hearty Italian soup, perfect for midweek. Garlic and plum tomatoes, ciabatta, parmesan and basil.· CHICKEN NOODLE STIR-FRY. A super-easy, deliciously light dinner. Toasted peanuts, gnarly chicken breasts cooked in sticky black bean sauce on top of egg noodles and tender stem broccoli.· HONEY BERRY FILO SMASH. A sumptuous, simple dessert. Crushed raspberries rippled through coconut yoghurt with shards of filo pastry drizzled in layers of runny honey and pistachios. _________'This is Oliver's best book in years' The Sunday Times'Jamie Oliver returns with the second series, focussing on easy family-centric cooking . . . he's stripped back to basics and all the better for it.' The Sunday Telegraph, Kindle Edition, Edition: 01, Format: Kindle eBook, Label: Penguin, Penguin, Product group: eBooks, Published: 2017-08-24, Release date: 2017-08-24, Studio: Penguin, Sales rank: 2367.

Lieferung aus: Vereinigtes Königreich Großbritannien und Nordirland, E-Book zum Download, Versandkostenfrei.
Treat dad this Father's Day, to quick and easy recipes that are sure to bring the house down! This is Jamie's most straightforward cookbook yet.Jamie's CHANNEL 4 series Quick and Easy Food is BACK on Monday nights at 8pm, find all the recipes . . . and more inside. __________'Our favourite new recipe book . . . Simple suppers from the nation's favourite chef' Sainsbury's Magazine __________With just FIVE ingredients that have maximum flavour and minimum fuss, you'll be cooking exciting food that's ready in less than 30 minutes. From this weeks episode . . . · MELTIN' MUSTARDY BEEF. A melt in the mouth casserole . . . Tender beef, chunky sliced onions, sweet carrots, whole grain mustard and Worcestershire sauce.· BAKED SAFFRON RICE. A comforting one-dish delight, perfect for midweek. Finely chopped red onions, fragrant saffron, sun-dried tomato paste, white basmati rice and dollops of refreshing natural yoghurt. · SORTA SALMON NICOISE. A super-easy deliciously light supper. Steamed salmon, green beans, soft boiled eggs, finely chopped Kalamata olives and creamy Greek yoghurt. · PLUM TARTE TATIN. A gorgeously sweet dessert. Ripe, colourful plums cooked in cinnamon and maple syrup, covered in buttery puff pastry. Bake until golden and top with scoops of vanilla ice cream. _________'This is Oliver's best book in years' The Sunday Times'Jamie Oliver returns with the second series, focussing on easy family-centric cooking . . . he's stripped back to basics and all the better for it.' The Sunday Telegraph, Kindle Edition, Ausgabe: 01, Format: Kindle eBook, Label: Penguin, Penguin, Produktgruppe: eBooks, Publiziert: 2017-08-24, Freigegeben: 2017-08-24, Studio: Penguin, Verkaufsrang: 2546.

Lieferung aus: Vereinigtes Königreich Großbritannien und Nordirland, ebook for download, Free shipping.
Jamie's most straightforward cookbook yet . . . It's perfect for quick and easy meals for every day of the week. Even the busiest of us will be able to master dishes to bring the house down!Jamie's CHANNEL 4 series Quick and Easy Food is BACK on Monday nights at 8pm, find all the recipes . . . and more inside. __________'Our favourite new recipe book . . . Simple suppers from the nation's favourite chef' Sainsbury's Magazine __________With just FIVE ingredients that have maximum flavour and minimum fuss, you'll be cooking exciting food that's ready in less than 30 minutes . . . · ITALIAN SEARED BEEF. Thinly sliced strips of rump steak: golden and blushing in the middle, with pesto, spicy rocket, pine nuts and creamy layers of Parmesan.· AUBERGINE PENNE ARRABBIATA. A beautiful, super spicy Italian dish that's perfect for midweek. Aubergine quarters cooked in red chilli, garlic and tomatoes over penne pasta. · AMAZING DRESSED BEETS. A delightful summer salad: colourful beetroots, sweet slices of clementine, fresh tarragon and walnuts and creamy goats cheese.· SPEEDY SPICED PRAWN SOUP. A weekday treat, made at home in just 20 minutes. Creamy coconut milk and korma paste with basmati rice, spring onions and delicious prawns. _________'This is Oliver's best book in years' The Sunday Times'Jamie Oliver returns with the second series, focussing on easy family-centric cooking . . . he's stripped back to basics and all the better for it.' The Sunday Telegraph, Kindle Edition, Edition: 01, Format: Kindle eBook, Label: Penguin, Penguin, Product group: eBooks, Published: 2017-08-24, Release date: 2017-08-24, Studio: Penguin, Sales rank: 14662.

Lieferung aus: Vereinigtes Königreich Großbritannien und Nordirland, ebook for download, Free shipping.
THE SUNDAY TIMES BESTSELLER This is Jamie's most straightforward cookbook yet, and it's perfect for quick and easy meals every day of the week. Even the busiest of us will be able to master dishes to bring the house down!Jamie's CHANNEL 4 series Quick and Easy Food is BACK on Monday nights at 8pm, find all the recipes . . . and more inside. __________'Our favourite new recipe book . . . Simple suppers from the nation's favourite chef' Sainsbury's Magazine __________With just FIVE ingredients that have maximum flavour and minimum fuss, you'll be cooking exciting food that's ready in less than 30 minutes. From this weeks episode . . . ·SPICY 'NDUJA VONGOLE. A superb supper for two. Linguine pasta, fiery 'Nduja salami, parsley, fresh salty clams and delicious rose wine. · FLAKY PASTRY PESTO CHICKEN. A healthy delicious family meal. Chicken breasts, stuffed with basil pesto, wrapped in buttery light puff pastry with green beans and sweet cherry vine tomatoes. · COMFORTING SAUSAGE BAKE. Let the oven do the work in a one-dish dinner perfect for midweek. Yellow, red and orange cherry tomatoes cooked in garlic with rosemary focaccia white beans and chipolata sausages. · WATERMELON GRANITA. A gorgeous, refreshing, quick dessert. Frozen watermelon with fresh mint, tart limes, stem ginger and natural yoghurt._________'This is Oliver's best book in years' The Sunday Times'Jamie Oliver returns with the second series, focussing on easy family-centric cooking . . . he's stripped back to basics and all the better for it.' The Sunday Telegraph, Kindle Edition, Edition: 01, Format: Kindle eBook, Label: Penguin, Penguin, Product group: eBooks, Published: 2017-08-24, Release date: 2017-08-24, Studio: Penguin, Sales rank: 3783.

Lieferung aus: Vereinigtes Königreich Großbritannien und Nordirland, ebook for download, Free shipping.
START 2018 with DELICIOUS, HEALTHY, FIVE INGREDIENT meals in Jamie's most straightforward cookbook yet.Featuring ALL the recipes from Jamie's CHANNEL 4 series - Quick and Easy Food . . . and more.'Brilliant' The Sunday TimesUsing five ingredients, cleverly combined, you'll conjure up THE most exiting NUTRITIOUS food, ready to tuck in to in less than 30 minutes . . . A tasty warm lentil salad, tender stem broccoli and earthy cooked lentils, drizzled in a generous helping of anchovy lemon dressing, and hot sliced chilli. Super green spaghetti in vibrant cavolo nero cabbage and garlic sauce, topped with creamy ricotta cheese. A super-easy Harissa chicken traybake, with baked sweet peppers, red onion and fresh mint. For a tasty treat, sticky sweet mango prawns cooked in fragrant curry powder, crispy sliced garlic and punchy lime zest. QUICK, EASY AND HEALTHY. 'The crazy good pork burger from Jamie Oliver's new book is so easy to make and it tastes unreal' Joe Wicks, The Body Coach------------------------------ It's about making healthier eating, quick and easy. With only five ingredients in each recipe, these are perfect fuss-free meals, packed with massive flavour. Each recipe has been tried and tested (and tested again!) to ensure the book is packed with no-fuss, budget-friendly dishes that you can rustle up, any day of the week.------------------------------ With over 130 recipes, and chapters on Chicken, Beef, Pork, Lamb, Fish, Eggs, Veg, Salads, Pasta, Rice and Noodles and Sweet Things, there's plenty of quick and easy recipe inspiration to choose from. With every recipe you'll find a visual ingredient guide, serving size, timings, a short, easy-to-follow method, and quick-reference nutritional information. Jamie's new cookbook takes the stress out of mealtimes and will inspire cooks and non-cooks alike with beautiful, crazily simple ideas . . ., Kindle Edition, Edition: 01, Format: Kindle eBook, Label: Penguin, Penguin, Product group: eBooks, Published: 2017-08-24, Release date: 2017-08-24, Studio: Penguin, Sales rank: 704.

Lieferung aus: Vereinigtes Königreich Großbritannien und Nordirland, ebook for download, Free shipping.
One of the Guardian's TOP TEN READS for ChristmasFeaturing ALL the simple and delicious recipes from Jamie's CHANNEL 4 series - Quick and Easy Food . . . and more, in his most straightforward cookbook yet.'Brilliant' The Sunday TimesUsing five ingredients, cleverly combined, you'll conjure up THE most exciting food . . . a crazy good pork burger topped with stacks of juicy sliced pear, crunchy salad leaves and oozy blue cheese, all squashed down under a soft burger bun. For dessert a classic really sumptuous shortbread, drizzled in dark chocolate and grated orange zest.'[The] crazy good pork burger from Jamie Oliver's new book is so easy to make and it tastes unreal' Joe Wicks, The Body Coach ________It's all about making the journey to good food, super-simple. Every recipe uses just five key ingredients, ensuring you can get a plate of food together fast, whether it's finished and on the table super-quickly, or after minimal hands-on prep, you've let the oven do the hard work for you. We're talking quality over quantity, a little diligence on the cooking front, and in return massive flavour. Each recipe has been tried and tested (and tested again!) to ensure the book is packed with no-fuss, budget-friendly dishes that you can rustle up, any day of the week.With over 130 recipes, and chapters on Chicken, Beef, Pork, Lamb, Fish, Eggs, Veg, Salads, Pasta, Rice and Noodles and Sweet Things, there's plenty of quick and easy recipe inspiration to choose from. With every recipe you'll find a visual ingredient guide, serving size, timings, a short, easy-to-follow method, and quick-reference nutritional information. Jamie's new cookbook takes the stress out of mealtimes and will inspire cooks and non-cooks alike with beautiful, crazily simple ideas . . ., Kindle Edition, Format: Kindle eBook, Label: Penguin, Penguin, Product group: eBooks, Published: 2017-08-24, Release date: 2017-08-24, Studio: Penguin, Sales rank: 652.

Lieferung aus: Vereinigtes Königreich Großbritannien und Nordirland, ebook for download, Free shipping.
One of the Guardian's TOP TEN READS for ChristmasFeaturing ALL the simple and delicious recipes from Jamie's CHANNEL 4 series - Quick and Easy Food . . . and more, in his most straightforward cookbook yet.'Brilliant' The Sunday TimesUsing five ingredients, cleverly combined, you'll conjure up THE most exciting food . . . a crazy good pork burger topped with stacks of juicy sliced pear, crunchy salad leaves and oozy blue cheese, all squashed down under a soft burger bun. For dessert a classic really sumptuous shortbread, drizzled in dark chocolate and grated orange zest.'[The] crazy good pork burger from Jamie Oliver's new book is so easy to make and it tastes unreal' Joe Wicks, The Body Coach ________It's all about making the journey to good food, super-simple. Every recipe uses just five key ingredients, ensuring you can get a plate of food together fast, whether it's finished and on the table super-quickly, or after minimal hands-on prep, you've let the oven do the hard work for you. We're talking quality over quantity, a little diligence on the cooking front, and in return massive flavour. Each recipe has been tried and tested (and tested again!) to ensure the book is packed with no-fuss, budget-friendly dishes that you can rustle up, any day of the week.With over 130 recipes, and chapters on Chicken, Beef, Pork, Lamb, Fish, Eggs, Veg, Salads, Pasta, Rice and Noodles and Sweet Things, there's plenty of quick and easy recipe inspiration to choose from. With every recipe you'll find a visual ingredient guide, serving size, timings, a short, easy-to-follow method, and quick-reference nutritional information. Jamie's new cookbook takes the stress out of mealtimes and will inspire cooks and non-cooks alike with beautiful, crazily simple ideas . . ., Kindle Edition, Edition: 01, Format: Kindle eBook, Label: Penguin, Penguin, Product group: eBooks, Published: 2017-08-24, Release date: 2017-08-24, Studio: Penguin, Sales rank: 961.

Lieferung aus: Vereinigte Staaten von Amerika, ebook for download, Free shipping.
With easy, quick, and cheap recipes that taste delicious, bestselling author Jamie Oliver's 5 Ingredients shows how accessible healthy food can be at home and will revolutionize the way readers cook. Kindle Edition, Label: Flatiron Books, Flatiron Books, Product group: eBooks, Published: 2019-01-08, Release date: 2019-01-08, Studio: Flatiron Books, Sales rank: 102711.

Lieferung aus: Vereinigte Staaten von Amerika, In Stock.
5-Ingredients-Quick-Easy-Food~~Jamie-Oliver, 5 Ingredients: Quick & Easy Food, NOOK Book (eBook).