Layer Cakes and Sheet Cakes (American Baking Classics)
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Bester Preis: 6,06 (vom 24.12.2021)
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9780060171957 - Lisa Yockelson: Layer Cakes and Sheet Cakes by
Lisa Yockelson

Layer Cakes and Sheet Cakes by

Lieferung erfolgt aus/von: Vereinigte Staaten von Amerika ~EN US

ISBN: 9780060171957 bzw. 0060171952, vermutlich in Englisch, Harper & Row; Collins; HarperCollins, Vereinigte Staaten von Amerika, gebraucht.

6,06 ($ 6,85)¹
unverbindlich
Lieferung aus: Vereinigte Staaten von Amerika, Lagernd, zzgl. Versandkosten.
The only cookbook that focuses exclusively on layer and sheet cakes, the fourth book in the American Baking Classics Series offers 40 delicious and detailed recipes for these old-time favorites. Distinctively American, tall layer cakes and serve-from-the-pan sheet cakes are festive treats often baked for family gatherings, birthdays, community suppers, and school or charity bake sales."Layer Cakes and Sheet Cakes" features these one-, two-, and three-layer wonders that serve up light and downy-textured cakes capped with tasty frostings, icings, and glazes. Sure to please every time, the cake recipes include Banana Cake, Mint Chocolate Chip Cake, Wellesley Fudge Cake, Spiced Pumpkin Cake, Apple Cake with Walnuts and Raisins, and Blueberry and Spice Cake; and the frostings and icings include: Fluffy White Frosting, full of Chocolate Frosting, Creamy Coffee Frosting, Coconut-Pecan Frosting, and Cream Cheese Frosting. Along with these recipes, Lisa Yockelson, author of the three previous books in the series, also provides introductory material and notes on ingredients and equipment.
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9780060171957 - Lisa Yockelson: Layer Cakes and Sheet Cakes (American Baking Classics)
Lisa Yockelson

Layer Cakes and Sheet Cakes (American Baking Classics) (1996)

Lieferung erfolgt aus/von: Vereinigte Staaten von Amerika EN HC NW FE

ISBN: 9780060171957 bzw. 0060171952, in Englisch, 128 Seiten, William Morrow Cookbooks, gebundenes Buch, neu, Erstausgabe.

31,18 ($ 34,95)¹ + Versand: 3,56 ($ 3,99)¹ = 34,74 ($ 38,94)¹
unverbindlich
Lieferung aus: Vereinigte Staaten von Amerika, Usually ships in 1-2 business days.
Von Händler/Antiquariat, CookbookCastle.
The only cookbook that focuses exclusively on layer and sheet cakes, the fourth book in the American Baking Classics Series offers 40 delicious and detailed recipes for these old-time favorites. Distinctively American, tall layer cakes and serve-from-the-pan sheet cakes are festive treats often baked for family gatherings, birthdays, community suppers, and school or charity bake sales. Layer Cakes and Sheet Cakes features these one-,two-, and three-layer wonders that serve up light and downy-textured cakes capped with tasty frostings, icings, and glazes. Sure to please every time, the cake recipes include Banana Cake, Mint Chocolate Chip Cake, Wellesley Fudge Cake, Spiced Pumpkin Cake, Apple Cake with Walnuts and Raisins, and Blueberry and Spice Cake; and the frostings and icings include: Fluffy White Frosting, full of Chocolate Frosting, Creamy Coffee Frosting, Coconut-Pecan Frosting, and Cream Cheese Frosting. Along with these recipes, Lisa Yockelson, author of the three previous books in the series, also provides introductory material and notes on ingredients and equipment., Hardcover, Ausgabe: 1st, Label: William Morrow Cookbooks, William Morrow Cookbooks, Produktgruppe: Book, Publiziert: 1996-10-03, Freigegeben: 1996-10-03, Studio: William Morrow Cookbooks, Verkaufsrang: 733418.
3
9780060171957 - Lisa Yockelson: Layer Cakes and Sheet Cakes (American Baking Classics)
Lisa Yockelson

Layer Cakes and Sheet Cakes (American Baking Classics) (1996)

Lieferung erfolgt aus/von: Vereinigte Staaten von Amerika EN HC US FE

ISBN: 9780060171957 bzw. 0060171952, in Englisch, 128 Seiten, William Morrow Cookbooks, gebundenes Buch, gebraucht, Erstausgabe.

6,69 ($ 7,50)¹ + Versand: 3,56 ($ 3,99)¹ = 10,25 ($ 11,49)¹
unverbindlich
Lieferung aus: Vereinigte Staaten von Amerika, Usually ships in 1-2 business days.
Von Händler/Antiquariat, priceles100.
The only cookbook that focuses exclusively on layer and sheet cakes, the fourth book in the American Baking Classics Series offers 40 delicious and detailed recipes for these old-time favorites. Distinctively American, tall layer cakes and serve-from-the-pan sheet cakes are festive treats often baked for family gatherings, birthdays, community suppers, and school or charity bake sales. Layer Cakes and Sheet Cakes features these one-,two-, and three-layer wonders that serve up light and downy-textured cakes capped with tasty frostings, icings, and glazes. Sure to please every time, the cake recipes include Banana Cake, Mint Chocolate Chip Cake, Wellesley Fudge Cake, Spiced Pumpkin Cake, Apple Cake with Walnuts and Raisins, and Blueberry and Spice Cake; and the frostings and icings include: Fluffy White Frosting, full of Chocolate Frosting, Creamy Coffee Frosting, Coconut-Pecan Frosting, and Cream Cheese Frosting. Along with these recipes, Lisa Yockelson, author of the three previous books in the series, also provides introductory material and notes on ingredients and equipment., Hardcover, Ausgabe: 1st, Label: William Morrow Cookbooks, William Morrow Cookbooks, Produktgruppe: Book, Publiziert: 1996-10-03, Freigegeben: 1996-10-03, Studio: William Morrow Cookbooks, Verkaufsrang: 733418.
4
9780060171957 - Lisa Yockelson: Layer Cakes and Sheet Cakes
Lisa Yockelson

Layer Cakes and Sheet Cakes

Lieferung erfolgt aus/von: Vereinigte Staaten von Amerika EN HC NW

ISBN: 9780060171957 bzw. 0060171952, in Englisch, HarperCollins Publishers, gebundenes Buch, neu.

10,71 ($ 12,00)¹
unverbindlich
Lieferung aus: Vereinigte Staaten von Amerika, Lagernd, zzgl. Versandkosten.
Layer-Cakes-and-Sheet-Cakes~~Lisa-Yockelson, Layer Cakes and Sheet Cakes.
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